Read some of the stuff posted in the thread, and I think most of you seem to have hit the nail squarely on the head here. The issue is not really about any real discrimination of employees working there already (or potential ones). I don't see how the restaurant could or would actively discriminate in the fashion he suggests, legal implications alone would prevent them doing so. I dont see the real problem should they choose to speak in their native tongue amongst themselves, as long as they were speaking good english whilst speaking to me. Probably the most striking observation to draw is the real reason there are mainly hispanic people working there might be down to the fact, that they are the few people who actually prepared to do that sort of menial work.