Sort of reminds me of the mystery meat hamburgers we used to get in junior high and high school. We never knew what they were made of. At least we had Pizza Hut and Taco Hell though in high school. The personal pan pizzas were always the bomb.
It's that time of year again where I get hooked in to the excitement of the McRib only to be disappointed again with a crummy sandwich. I should stick with the old trusty Double Quarter Pounder w/Cheese. That's always good.
Greasy? That dude who filmed the Super Size Me documentary damn near died eating that **** 3 times a day for a month:dunno: When they say heart ****** in a bag they ain't playin'
I have to disagree, there are several things at Mickey D's thats da bomb but the McRib is just fucking disgusting. Its not even really rib, its processed lips and assholes savored in cheap BBQ sauce.
^I heard they purposefully use stomach meat so that it will keep its shape. I also heard there are 35 ingredients in the bun, including a coloring agent normally found in yoga mats.
I'm not gonna lie...I eat McDonald's (just had it a few hours ago). But this **** is just too much.