Physician: McDonald's McNuggets Only 50% Real Chicken

[Bloodshot Scott]

I still love me some nuggets, but I don't ***** them down five times a week. Once in a great while. Crappy link, but the 'Red Eye' link will be posted as soon as it's posted on the 'Tube.

Do you put dimethylpolysiloxane, an anti-foaming agent made of silicone, in your chicken dishes? How about tertiary butylhydroquinone (TBHQ), a chemical preservative so deadly just five grams can **** you?

These are just two of the ingredients in a McDonald's Chicken McNugget. Only 50 percent of a McNugget is actually chicken. The other half includes corn derivatives, sugars, leavening agents and completely synthetic ingredients.

Ahh, yes, it reminds me of Alex's "McRib" thread we had not long ago. Such goodness in fast food.

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