Little Red Wagon Repairman
MFOMBSoPGA
If you went to a restaurant and ordered Lobster but the lobster squirted out and fell on the ground would you pick it up and still eat it? It's lobster.
Depends on the floor. whether it fell upside down, or on it's belly. It also depends whose at fault for it on the ground. To be honest, I always thought it was a 5 second rule. When did it get lowered to 3? On less it varies from state to state.
So New York city would be a -5 second rule.
Well at a restaurant, you can always ask the waiter to take it to the kitchen and rinse it under hot water, and re-dunk it into boiling water for a couple of seconds, to sanitize it.Thankfully they don’t sell lobster at Long John Silver’s. I would also say no to the floor at Red Lobster in Inglewood but yes to the floor at The Lobster in Santa Monica.
Well at a restaurant, you can always ask the waiter to take it to the kitchen and rinse it under hot water, and re-dunk it into boiling water for a couple of seconds, to sanitize it.
get what you're saying, but back into boiling water, to me, kills almost everything. But if it was their fault in the first place, then they're making me a fresh one.At home, I do that all the time, I don't give a shit. A restaurant though? Those places are pretty nasty. Let it lie.
At home, I do that all the time, I don't give a shit. A restaurant though? Those places are pretty nasty. Let it lie.
You would do that for weird sex from the Asian rub & tug joint.Can I have it then please? I'd scrape a hobo's toenail clippings off and eat it. It's lobster.
But if it's your floor, they're your pathogens, so fuck it.....are you gonna get, what you already have? Plus, let's face it. some if not most of use have licked a pussy you thought might eat you back, since it came from "last call", or licked a butt hole? Unless it falls on the bathroom floor, a couple of seconds in your own house isn't horrid.I don't have the source with me now, but I think there was once a study of the "5 second rule". If my memory serves me right I think they came to the conclusion that the transmission of pathogens is damn near instantaneous at any contact. So unless the surface people walk on is exceptionally clean for some reason any contact is a risk.
It does kind of burst one's bubble. I morn all the cookie chunks I've had to throw away in my life because they broke apart in my hand and fell on the floor.
Were you wearing a lobster bib? Did you look cute? Pictures or it didn't happen ..If you went to a restaurant and ordered Lobster but the lobster squirted out and fell on the ground would you pick it up and still eat it? It's lobster.
Best answer. 🏆Well at a restaurant, you can always ask the waiter to take it to the kitchen and rinse it under hot water, and re-dunk it into boiling water for a couple of seconds, to sanitize it.
... Unless you're REALLY freaked out by germs.
But if it's your floor, they're your pathogens,
Were you wearing a lobster bib? Did you look cute? Pictures or it didn't happen ..
Mythbusters did this and found it was dependent on the food (e.g. how porous it is), and that time had no impact at all.I don't have the source with me now, but I think there was once a study of the "5 second rule". If my memory serves me right I think they came to the conclusion that the transmission of pathogens is damn near instantaneous at any contact. So unless the surface people walk on is exceptionally clean for some reason any contact is a risk.
Interesting. I've never seen this. I'm pretty sure where I read it from wasn't from what Mythbusters did.Mythbusters did this and found it was dependent on the food (e.g. how porous it is), and that time had no impact at all.