Absolute favorite is Michalob Porter, but I can only find it around xmas around here. Other than that, any dark ****, the darker the better.
Fav ****???
- Thread starter olivertoxxin
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ChefChiTown
The secret ingredient? MY BALLS
I agree, the amount of money in my bank account pretty much directs me to what **** I'll be drinking. My choices are...
Low - Whatever is in my friend's refrigerator
Medium - Coors Light/Miller Lite/Bud Light ($13 for a case? Sure, I'm in)
High - Guinness and Premium Link Upgrade , quite possibly the greatest **** on the planet. I would HIGHLY recommend this to **** fans.
Kokanee
jamese squire ftw!!!!
that stuff is good for like 1 ****, after that it starts to screw with my stomach. it's goes with porkrinds or those spicy mexican crisoy cornpuffs.
and my serious answer to the question is this.
i like stella artois a lot.
grolsch, calsburg's "elephant", McEwan's.
****, i like all ****. not anheiser-busch products, though. it's not that they taste bad, but they give me a headache for some reason.
Yeah.
People think they call it Wife-Beater because the high % makes people get violent and beat their loved ones, idiots
Strange, me and my mates were talking about this exact thing last night. We had a couple of 20 packs on the go.
A Tiger from Singapore is my lager of chioce. I don't usually drink ale but when I do it's A Young's special.
squallumz
knows petras secret: she farted.
ah, the great filipino ****. too bad they dont export the real stuff. we only get the 5% alc/vol. in PI, its up towards 8% or something.
dave_rhino
Closed Account
I drink tiger whenever I go to my local chinese resturant, goes very well with the food.
I prefer it with the lower %, it's a nice "summers day" ****, so I can handle drinking a lot of it, if it was 8% i'd be totally battered :1orglaugh
squallumz
knows petras secret: she farted.
ive never heard of it. i love the name. is it brewed in china? i sometimes drink tsingtao. its cool because it uses water from the river there.
another fav of mine, Stiegl.
Jagger69
Three lullabies in an ancient tongue
Most of the time I'll drink a nice naturally-brewed beechwood-aged Budweiser but I also really like Pacifico, Negra Modelo, Dos Equis Lager, Molson Canadian, LaBatt's Blue, Newcastle Brown Ale, Shiner Bock and Blue Moon.
:glugglug: Whatever your ****-drinking pleasure might be, drink up and enjoy!. I love ****!!!!:glugglug:
:****:
:glugglug: Whatever your ****-drinking pleasure might be, drink up and enjoy!. I love ****!!!!:glugglug:
:****:
American **** is like making Love in a Canu - fucking close to Water!
Bass Ale
Negra Modelo (goes nicely with a meal at a taqueria)
Guinness
Pyramid Hefewiezen
On the last, why do they put lemons in with hefewiezen? Anyone have a reason why?
Negra Modelo (goes nicely with a meal at a taqueria)
Guinness
Pyramid Hefewiezen
On the last, why do they put lemons in with hefewiezen? Anyone have a reason why?
nice answer.
that or whatever my friends buy me at the bar. and i'm usually broke. pretty sure im viewed as kind of a mooch.
and by the way, that newer Miller product, the miller "chill" or whatever it's called, it's in a green bottle....SUCKS!! it tastes like ecto cooler, only way worse.
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