She even gave me a California Pizza Kitchen gift card for Christmas. She goes to the same Italian Restaurant in the neighborhood that we go to. They have great Margherita Pizza. She doesn't even like their pizza. WTF? How in the heck does somebody not like pizza? It reminds me this one time when I went to Ralph's at the deli dept. There was this big ole fatso of a Mexican girl waiting on me who said she didn't like cheese. She looked like she was filled with and made of queso!
Pizza... Pizza... Pizza. Guess What? I Met Someone That Doesn't Like Pizza!
- Thread starter Little Red Wagon Repairman
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Mr. Daystar
In a bell tower, watching you through cross hairs.
She's lying to you Dino. Pure and simple. The only way to find out, is to duct tape her to a kitchen chair, and put a big old homemade Sicilian pie in front of her, and she will break. She'll break hard, like the dirty little pizza whore she is.
Yeah. She's a widow who was married to a Kosher Jewish guy for years. I imagine she told him she didn't like pork when they exchanged their vows.
Mr. Daystar
In a bell tower, watching you through cross hairs.
She's also a commie! What kind of an American doesn't like a nice fresh out of the oven, gooey cheesy pizza, covered with zit inducing geazy pepperoni?
She must be on a "diet"
Exactly. How in the heck does someone not like pizza? Take just a Cheese Pizza. What'dya got??? Well... dough, tomato sauce, cheese. That's it. What is there to object about those three harmless ingredients put together as a pie then blasted to perfection in an oven? There are probably people in North Korea who don't know what a pizza is but if they were able to try one I bet they'd ask for a second one.
Mr. Daystar
In a bell tower, watching you through cross hairs.
The only thing I don't like on pizza is fruit. I love anchovies, but the set my gout to throbbing, and green bell pepper just doesn't want to like me anymore. But even if you do keep it plain and simple, unless cheese makes you violently shit yourself, without warning, those are about the 3 most harmless, and compatible ingredients on Earth. I personally do not think a pizza is done, until there are brown spots starting to form on the cheese, and the crust is a nice light brown, and the soggy limpness of the dough, is baked out.
I know it's divisive, but I'm good with pineapples on the pizza. Haven't tried or seen any other fruit on a pizza before, but since we bake apples/blueberries/rhubarb, I'd be open to trying it. But my true vice is the deluxe seafood lovers pizza with shrimp, lobster and salmon.
Now that I think of it, is there such thing as a strict vegan pizza? Or what if you are a vegan with a celiac/wheat allergy?
Now that I think of it, is there such thing as a strict vegan pizza? Or what if you are a vegan with a celiac/wheat allergy?
I like Hawaiian Pizza with Hawaiian Canadian Bacon on it.
Mr. Daystar
In a bell tower, watching you through cross hairs.
Whom ever thought it was expectable to put pineapple on a pizza, is just as bad as the guy that paired a clarinet, with an accordion, creating polkas. This country is getting worse by the day. 
xfire
New Twitter/X @cxffreeman
I like non-traditional toppings on pizza as much as I like traditional toppings, consider that most people shun anchovies and that right there tells you how much of a traditionalist they really are. Pineapple on pizza, why TF not? I like pineapple on tacos al pastor, replace the tortilla with a pizza crust and you still got something yum!
Mr. Daystar
In a bell tower, watching you through cross hairs.
I just don't like the 2 together. I'm the same way with pineapple slices on ham, or apples and pork, or orange chicken. I absolutely HATE chocolate covered cherries too. Now in my defense, I only rag on the pineapple pizza people, just because. Of course as I was growing up with a pure Sicilian mom, who actually made pizza from scratch, I grew up eating thick crust, square pizza's with a lot less sauce and cheese, and the only toppings she put on was sausage, and onion, which she clarified while browning the sausage. It was killer, but as I got older, and hung out with friends, and ate other pizza's, I convinced her to put some shrooms, and more cheese on part of it, for me....but I took shit for it.
Mr. Daystar
In a bell tower, watching you through cross hairs.
Well now. let's think on that. In all reality, the only time a pie is greasy, is when there is a shit ton of pepperoni one it. Otherwise, it's oily. I know it sounds silly, but it's true. You pour in olive oil to clarify veggies, you brown the sausage, and drain it, so 90% is gone, and it's not greasy, it's the last of the oils coming out. You pour oil to work the dough, things like peppers my be par-cooked, hopefully in olive oil.. Now it you happen to be talking about certain types of pie, or certain chain's, maybe. I will absolutely admit to scarfing down shitty pizza, like a feral beast, when sufficiently boozed up. But not all pizza places deserve a bad rap. They are far and few between, but if you truly love a nice pizza pie, you know the difference, and what I'm ranting about .
The next test for a good pizzeria, is the 2 mainstay sandwiches. The meatball, and sausage sub, 2 sandwiches that can be a true disappointment, if you don't know who, and what you're ordering.